1995 Cakebread Cabernet Sauvignon Napa Valley
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Tasting notes
Score 89/100 · Stephen Tanzer, Vinous
Good red-ruby color. Floral aromas of redcurrant, clove and oak char. Supple, concentrated redcurrant, iron and spice flavors show a saline quality and a restrained sweetness. Ripely tannic, with finishing flavors that build slowly and linger.
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Critic scores
89
89/100
Stephen Tanzer, Vinous
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Cakebread
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