2022 Pinot Noir Estate
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Tasting notes
Tasting notes
Score 96/100 · James Suckling, Nov 2024
Perfumed aromas of wild blackberries, rose petals, blueberry bush and forest floor. The palate is tightly wound, with finely integrated tannins and bright acidity, giving notes of dark cherries, cocoa and cured meat. A well-constructed wine that will evolve nicely in the bottle. Drinkable now, but best from 2028.
Critic scores
Critic scores
96
96/100
James Suckling
About the producer

Bass Phillip
Bass Phillip has been quietly making world-class Chardonnay and Pinot Noir in Leongatha, South Gippsland, since the 1990s. The estate’s wines were long sold almost exclusively in Australia, meaning that the producer remains relatively little-known beyond its native shores.