Market price

Buying options

Tasting notes

Tasting notes
Score 93-95/100 · Stephen Tanzer, Vinous, Jan 2014

(30% vendange entier; not yet racked): Bright medium red. Knockout nose includes most of the main Burgundy food groups: red fruits, spices, rose petal, minerals, game and complex earth and underbrush. Sappy and precise yet utterly seamless and suave, with multifaceted flavors of red fruits, rose petal, spices and minerals accented by wild herbs. Finishes with superb length and rising perfume.

Critic scores

Critic scores
94
93-95/100

Stephen Tanzer, Vinous

About the producer

Marchand-Tawse
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Classification

Grand Cru

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