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Tasting notes

Tasting notes
Score 95/100 · Drink 2025-2032, Luis Gutiérrez, Wine Advocate, Feb 2024

2016 was a superb vintage in Rioja, and the 2016 Viña Gravonia Blanco, which has the cellar aroma that all the wines, especially the whites, have, due to the longer time the wines spend in barrel. The white vines in this vineyard are now 92 years old and their juice was fermented in old oak vats with indigenous yeasts. They explained, "We have never used selected yeasts." It was matured in their well-seasoned American oak barrels for four years. It's paler than any of the other whites, and it has a little less pungency, with very good freshness. It's elegant, subtle, clean and ethereal. They had good yields and a good climatic year. 42,000 bottles produced. It was bottled in November 2022. I give these wines a conservative drinking window, but they will probably last much longer.

Critic scores

Critic scores
94
94/100

Average Score

95
95/100

Luis Gutiérrez, Wine Advocate

93
93/100

Joaquin Hidalgo, Vinous

More reviews and scores

93 points
Joaquin Hidalgo, Vinous
Score 93/100 · Drink 2024-2036, Joaquin Hidalgo, Vinous, Dec 2023

Whites from López de Heredia are legendary, and Viña Gravonia rightfully earns its place in the pantheon. The 2016 Blanco Crianza Viña Gravonia, 100% Viura sourced from the Gravonia vineyard in Rioja Alta, underwent four years of aging in old foudres followed by an additional four years in bottle. This yellow wine with a subtle golden sheen features aromas of peach and fennel, accompanied by a floral tea note and a delicate layer of oak. Dry and refreshing, it possesses a bold texture. This flavorful white lingers on the palate with a hazelnut tone.

About the producer

Lopez de Heredia
View Producer

Product details

Country / Region
Grape Blend

Macabeo/Macabeu/Viura

Colour

White

Taste

Dry

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