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Tasting notes

Tasting notes
Score 95/100 · Drink 2019-2035, Joe Czerwinski, Wine Advocate, Aug 2019

Even better than straight out of cask, the 2015 Gigondas offers up notions of garrigue, violet, clove and plummy fruit. It's full-bodied, ripe and plush, but it doesn't veer into the chocolate spectrum, instead remaining fresh and focused on the long, vibrant finish.

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Jancis Robinson MW

92
91-93/100

Jeb Dunnuck

More reviews and scores

91 - 93 points
Jeb Dunnuck
Score 91-93/100 · Jeb Dunnuck, Oct 2017

The 2015 Gigondas is also impressive and shows a more focused, structured style. Lavender, pepper, leafy herbs and wild strawberry notes flow to a medium to full-bodied, structured 2015 that has solid mid-palate depth and a balanced, age-worthy style. Ideally, readers will have both of these vintages in their cellar!

92 - 94 points
Josh Raynolds
Score 92-94/100 · Josh Raynolds, Sep 2017

Saturated ruby. Highly perfumed red fruit liqueur, incense and Asian spice scents show impressive clarity and pick up a smoky element with air. Sappy, sweet and concentrated, offering juicy black raspberry, cherry and floral pastille flavors and a hint of spicecake. Closes on a zesty mineral note, displaying excellent focus, building tannins and emphatic, floral-driven persistence.

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2020-2027, Jancis Robinson MW, Oct 2016

70% Grenache, 25% Syrah, 5% Mourvèdre. Vinified in concrete tank. Matured for 18-24 months in old oak foudres. Cask sample. Tasted blind. Blackish crimson. Light, fresh, sweet nose with some hint of cabbage and very fine tannins. High-elevation site? Racy Gigondas. (JR)

About the producer

Raspail-Ay
View Producer

Product details

Grape Blend

Grenache/ Garnacha , Mourvedre/Monastrell/Mataro, Syrah / Shiraz

Colour

Red

Taste

Dry

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