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Tasting notes

Tasting notes
Score 90-92/100 · William Kelley, Wine Advocate, Jan 2024

Produced from purchased fruit, the 2022 Morey-Saint-Denis 1er Cru Les Sorbets bursts with aromas of plums, spices, raw cocoa and orange zest. Medium to full-bodied, ample and lively, it's supple and polished, concluding with a saline finish.

Critic scores

Critic scores
92
92/100

Average Score

18
18/20

Jancis Robinson MW

91
90-92/100

William Kelley, Wine Advocate

More reviews and scores

17.5 points
Jancis Robinson MW
Score 17.5/20 · Drink 2024-2034, Jancis Robinson MW, Nov 2023

20% whole bunch. Aged for 17–19 months in oak barrels (35% new). Cask sample. Garnet and pale rim. Lift and perfume. Beautiful balance. Silky, appetising and so charming already! Long. It’s already so gorgeous; I wonder whether it will close down? (JR)

91 - 93 points
Jasper Morris MW, Inside Burgundy
Score 91-93/100 · Jasper Morris MW, Inside Burgundy, Oct 2023

90 - 92 points
Robert Parker
Score 90-92/100 · Robert Parker

Produced from purchased fruit, the 2022 Morey-Saint-Denis 1er Cru Les Sorbets bursts with aromas of plums, spices, raw cocoa and orange zest. Medium to full-bodied, ample and lively, it's supple and polished, concluding with a saline finish.

About the producer

Albert Bichot 1:1
Albert Bichot

Although the Bichot family settled in the region in 1350, Albert Bichot was founded in 1831 by Bernard Bichot. Today the producer is one of Burgundy’s most respected, making wines from both its own vineyards and with purchased fruit.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Classification

Premier Cru

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