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Tasting notes

Tasting notes
Score 92/100 · Drink 2017-2026, Jeb Dunnuck, Wine Advocate, Oct 2016

Offering more graphite, toasted spice and a hint of vanilla bean, the 2014 Châteauneuf du Pape Val de Dieu, which is always the most modern style cuvée from the estate, is medium to full-bodied, beautifully concentrated, and has present, yet ripe tannin on the finish. Made from 64% Grenache, 28% Syrah and the 8% Mourvèdre, aged in demi-muids and new barrels, it will benefit from a year or two in bottle and keep through 2026.

Critic scores

Critic scores
91
91/100

Average Score

16
16/20

Jancis Robinson MW

89
89/100

Jancis Robinson MW

More reviews and scores

92 points
Jeff Leve, The Wine Cellar Insider
Score 92/100 · Jeff Leve, The Wine Cellar Insider, Jun 2016

Fresh thyme, jammy black raspberry, rocks and stone scents power the wine. On the palate, the wine is fresh, medium bodied, elegant and refined, with a sweet kirsch, finesse driven finish. 92 Points

90 - 92 points
Josh Raynolds
Score 90-92/100 · Josh Raynolds, Apr 2016

(raised in new demi-muids and barriques for 18 months): Deep ruby. Fresh dark berries, cherry liqueur, licorice, woodsmoke and a strong note of vanilla on the deeply perfumed nose. Concentrated and powerful but energetic as well; juicy acidity gives lift to oak-accented blackberry and cherry-vanilla flavors. The long, smoky finish features supple tannins, a touch of mocha and lingering oak spice. There's plenty of fruit here but the lumber presence is pretty pronounced and I hope it learns to play nice by the time the wine is bottled.

16 points
Jancis Robinson MW
Score 16/20 · Drink 2020-2027, Jancis Robinson MW, Nov 2015

Tasted blind. Blackish crimson. Fragrant and quite strict on the nose. Lots of rather severe tannin without quite enough fruit to back it up. Hint of cheesiness. (JR)

About the producer

Chateau de Vaudieu
View Producer

Product details

Grape Blend

Grenache/ Garnacha , Syrah / Shiraz, Mourvedre/Monastrell/Mataro

Colour

Red

Taste

Dry

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