2021 Gigondas
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Tasting notes
The 2021 Gigondas shows well, delighting with fragrant red/black plum and black cherry aromas. Licorice, mint and cedar add further layers. Soft tannins contribute to a flawless mouthfeel, backed up by juicy red and black fruits. It should be approachable from early on and gain even more complexity as it ages.
Critic scores
Average Score
Alistair Cooper MW, jancisrobinson.com
Jeb Dunnuck
More reviews and scores
The 2021 Gigondas is terrific, with the textbook wild, feral vibe in its darker cherry, basil leaf, spring flowers, and sappy garrigue aromas and flavors. Despite its green herb edge, it’s not vegetal at all and has medium-bodied richness, a pure, vibrant, elegant mouthfeel, nicely integrated acidity, and outstanding length. This is one of those wines that will grow on you over the course of an evening, and it's going to shine on the dinner table as well. Enjoy bottles over the coming decade. The blend is the usual 78% Grenache, 14% Syrah, 6% Cinsault, and the rest Mourvèdre, from 40- to 70-year-old-vines. One quarter was destemmed, it saw 18-21 days on skins, and was mostly aged in older oak foudre but a small part in demi-muids.
78% Grenache, 14% Syrah, 6% Cinsault, 2% Mourvèdre. Matured in foudres and demi-muids. Cask sample. Tasted blind. Primary nose that has soft red fruits, plum jam. A floral note to the palate adds interest, fine but present tannins support the moderate concentration of fruit. A ripe style and a slight oak char on the finish. (AC)
About the producer
Product details
Grenache/ Garnacha , Mourvedre/Monastrell/Mataro, Syrah / Shiraz
Red
Dry