2006 Macon Villages Cuvee Levroutee
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Tasting notes
The 2006 Viré-Clessé Cuvée Levroutée is a spectacular wine that's still an adolescent at age 13. Unfurling in the glass with notes of mandarin oil, dried white flowers, musky peach, Curaçao, beeswax and gingerbread, it's full-bodied, deep and multidimensional, with a satiny attack, a concentrated, structured core and a long, complex and spice-inflected finish. It's a singular wine, produced with around 20% botrytized grapes and vinfied in the same manner as the Thevenet's other wines. The 2006 is better balanced and more integrated than the 2005 and will be longer lived: it's only just being released, and another two decades wouldn't surprise me. Readers should be prepared for something very different from just about anything else produced in Burgundy.
Critic scores
William Kelley, Wine Advocate
About the producer

Domaine de la Bongran is no ordinary Mâconnais estate. Since Jean Thévenet took over the domaine in 1972, this Viré-Clessé producer has become a cult name – with Jean a pioneer of organics and minimal intervention, as well as the estate’s unique wine style.