2017 Corton Clos des Cortons
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Tasting notes
The 2017 Corton Clos des Cortons-Faiveley Grand Cru has a very well-defined bouquet of vivacious red fruit, sous-bois and light rose petal scents; there is a slight reduction here. The palate is grippy and lightly spiced, with good red fruit intensity, but does not quite deliver the expected weight and concentration on the finish. This is a bit conservative compared to the Clos des Marechaudes from Domaine du Pavillon. Tasted blind at the Burgfest 2017 tasting.
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Average Score
Julia Harding MW, jancisrobinson.com
Neal Martin
More reviews and scores
The 2017 Corton Grand Cru Clos des Cortons Faiveley is showing very well, mingling aromas of blackberries, red berries and cassis with notions of cinnamon, clove and blood orange. On the palate, it's medium to full-bodied, with a fleshy core of fruit, ripe but lively acids and powdery framing tannins, concluding with a sapid, youthfully oak-inflected finish. This is a deep and comparatively structured effort in the context of this approachable vintage, and it will merit a bit of bottle age.
The super fresh, sour-cherry nose leads you into a very concentrated and focused red with a lot of mineral and graphite character. The tannins are a shade firmer than in the other Grand Crus from Faiveley, but it was always that way. Deep, dark and cool finish that goes on and on. Better from 2023.
About the producer

Domaine Faiveley is one of Burgundy’s most important wine producers. The family-owned estate, now in the hands of the seventh generation, is one of the largest in the region, with significant holdings in both the Côte d’Or and the Côte Chalonnaise.