Buying options

Tasting notes

Tasting notes
Score 90/100 · Stephen Tanzer, Vinous, Jan 2018

(tasted from tank; from south-facing vines on white soil): Moderately saturated dark red. Aromas of black raspberry, minerals and spices are lifted by a violet topnote. Dark and youthfully imploded, with its black cherry and licorice flavors complicated by an herbal element. More taut than the Clos des Myglands but with no shortage of fruit ripeness. This solidly structured Mercurey finishes with serious dusty tannins and firm minerality.

Critic scores

Critic scores
91
91/100

Average Score

16
16/20

Jancis Robinson MW

90
90/100

Stephen Tanzer, Vinous

More reviews and scores

90 - 92 points
Allen Meadows, Burghound
Score 90-92/100 · Drink 2026, Allen Meadows, Burghound, Jan 2018

16 points
Jancis Robinson MW
Score 16/20 · Drink 2021-2026, Jancis Robinson MW, Nov 2017

Mid cherry red. Sweet and spicy cherry fruit. Rich in fruit but a little less lively than the Mercurey Clos des Myglands and La Framboisière. Fine tannic texture. Quite powerful and relatively closed at the moment. (JH)

About the producer

Faiveley
Faiveley

Domaine Faiveley is one of Burgundy’s most important wine producers. The family-owned estate, now in the hands of the seventh generation, is one of the largest in the region, with significant holdings in both the Côte d’Or and the Côte Chalonnaise.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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