2008 Drappier Grande Sendree Rose
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Tasting notes
The 2008 Drappier “Grande Sendrée” Brut Rosé is composed of a blend of ninety percent pinot noir and ten percent chardonnay. The wine is produced using only first pressing juice, with the saignée method utilized with a three day maceration for the pinot noir, before the chardonnay is added. The 2008 was finished with a dosage of six grams per liter and was aged six years sur latte. The bouquet is outstanding, offering up a superb synthesis of delicacy and complexity in its constellation of wild strawberries, white cherries, wheat toast, dried rose petals, a lovely base of chalky soil and gentle smokiness in the upper register. On the palate the wine is deep, fullbodied, crisp and complex, with a fine core, elegant mousse, brisk acids and excellent focus and grip on the very, very long and youthfully zesty finish. Very refined juice that will only improve with further bottle age. Nov 2016, www.viewfromthecellar.com, Drink: 2016-2035
Critic scores
John Gilman, View From The Cellar