2013 Chassagne Montrachet Les Chevenottes
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Tasting notes
The 2013 Chassagne-Montrachet 1er Cru Les Chenevottes is still very youthful as it closes in on its tenth birthday. Unwinding in the glass with scents of citrus oil, freshly baked bread, light reduction and subtle hints of pastry cream, it's medium to full-bodied, satiny and incisive, with a taut, chiseled profile, tangy acids and a long, mineral finish. If you own some, forget it for five or so years.
Critic scores
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Jancis Robinson MW
William Kelley, Wine Advocate
More reviews and scores
Very calcaire and pebbly. Bottom of the hill. On the Puligny side. Light soils. A little subdued on the nose. Masses of acidity and bone dry. Pretty austere. Well made but wait! (JR)
About the producer
Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.