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Tasting notes

Tasting notes
Score 16/20 · Drink 2015-2017, Richard Hemming MW, jancisrobinson.com, Feb 2016

Honeyed, floral nose, apricot and passionfruit on the palate. Simple but pleasurable and smooth. Quite weighty too. (RH)

Critic scores

Critic scores
95
95/100

Average Score

98
97-98/100

David Schildknecht, Vinous

16
16/20

Richard Hemming MW, jancisrobinson.com

More reviews and scores

97 - 98 points
David Schildknecht, Vinous
Score 97-98/100 · Drink 2015-2035, David Schildknecht, Vinous, Nov 2015

This latest---indeed, greatest--in Michael Moosbrugger’s memorable ongoing series of explorations into how and why his mid-20th century predecessors and their forebears “raised” wine, was to have been bottled this summer for autumn release. But Moosbrugger was away when I returned to Austria in September and I was unable to obtain a bottle, so for now I present my May 2015 notes from cask. Faintly yeasty and alkaline notes in the nose accompany intimations of the rich, earthy, umami-laden foundation of subtly caramelized root vegetables that the palate delivers, studded with peppercorns and drizzled with fragrant floral honey. Satiny in texture, searchingly expansive, yet buoyant and preserving a vibrant core of sheer refreshment, this enters a finishing realm of oyster liquor-like salinity, oceanic mineral and seaweedy depth, that will milk your salivary glands while leaving your mouth agape. (Any embarrassment will be well worth it.)

97 - 98 points
David Schildknecht, Vinous
Score 97-98/100 · David Schildknecht, Vinous

"This latest---indeed, greatest--in Michael Moosbrugger’s memorable ongoing series of explorations into how and why his mid-20th century predecessors and their forebears “raised” wine, was to have been bottled this summer for autumn release. But Moosbrugger was away when I returned to Austria in September and I was unable to obtain a bottle, so for now I present my May 2015 notes from cask. Faintly yeasty and alkaline notes in the nose accompany intimations of the rich, earthy, umami-laden foundation of subtly caramelized root vegetables that the palate delivers, studded with peppercorns and drizzled with fragrant floral honey. Satiny in texture, searchingly expansive, yet buoyant and preserving a vibrant core of sheer refreshment, this enters a finishing realm of oyster liquor-like salinity, oceanic mineral and seaweedy depth, that will milk your salivary glands while leaving your mouth agape. (Any embarrassment will be well worth it.)" (Nov 2015) www.vinous.com Drink 2015-2035

89 points
Jancis Robinson MW
Score 89/100 · Jancis Robinson MW

About the producer

Schloss Gobelsburg
View Producer

Product details

Grape Blend

Grüner Veltliner

Colour

White

Taste

Dry

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