2004 Dom Perignon P2
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Tasting notes
The 2004 Dom Pérignon P2 is now entering its first plateau of maturity, where the first notes of aromatic development are present. Hints of marzipan, lemon confit dried flowers, mint, spice and baked apple tart lend notable complexity throughout. Soft contours add to its open-knit, creamy personality.
Critic scores
Average Score
Jancis Robinson MW
Jancis Robinson MW
More reviews and scores
Disgorged in September 2021. Dosage 5 g/l. Tasted blind. Mid-pale, youthful straw with a hint of green. Tingly nose and very citrus and zesty but a bit hard on the end. Is this youth or is the wine lacking a bit of fruit? I’m aware of the dosage here. Just a little simple but certainly fresh. (JR)
A solid Champagne with sliced peaches and apples with loads of phenolics and intensity. Full and tightened down. But remains fresh and focused. Big wine. Best with food. Drink or hold.
The 2004 Champagne Plentitudes 2 is a stark contrast to the 2003 vintage and offers a more compact and linear expression, with energetic tension and persistence. Composed of 38% Chardonnay and the rest Pinot Noir, the nose is flush with wet stone reminiscent of great Chablis, along with white nectarine and white flowers. The palate runs seamless with a super-fine mousse, vibrant peach orchard fruit, and a silky mineral texture. This may well prove to be the longer-lived of the two wines. Drink 2024-2044.
About the producer
Dom Pérignon is one of the most highly regarded and well-known Champagnes in the world. The first and original prestige cuvée Champagne, it is today owned by LVMH.