2010 Bonnes Mares
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Tasting notes
Good full red. Very reduced on the nose. Large-scaled, broad and thick; at once sweet and savory, offering an extraordinarily mouthfilling character. Musky red fruit and spice flavors come across as cooler than those of the Clos de la Roche and Clos Saint-Denis. This seriously structured wine is very restrained today and will need 10 to 12 years to absorb some of its baby fat and gain in clarity.
Critic scores
Average Score
Antonio Galloni, Vinous
Jancis Robinson MW
More reviews and scores
The 2010 Bonnes-Mares boasts gorgeous energy and precision in its aromatics. Sweet red cherries, flowers, mint and spices are some of the nuances that flow from this elegant, refined Bonnes-Mares. The theme of finesse is woven throughout this sleek, engaging beauty, while some of the wilder notes that are at times present in the wine seem tamed, at least today.
Mid crimson. A little reduced. But fabulous fruit. Really explosive and peacock’s tail. Long and rich. Their acquisition in 2005 added much more white soil so it’s close to 50:50, and the white soil provides lift and floral aromas. (JR)
About the producer
Domaine Dujac is one of Burgundy’s most famous wine estates. It crafts red Burgundies with a distinct style, from a fantastic array of vineyard plots, including seven Grands Crus.