2009 Morey St Denis Cuvee des Allouettes
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Tasting notes
The 2009 Morey St. Denis Cuvee des Alouettes is hard to evaluate. Both barrels I tasted presented woody, rough tannins that marred much of the purity of the fruit. Perhaps the wine is in an awkward stage, but today it is not showing well. The Cuvee des Alouettes is made from vines in Monts Luisants. Anticipated maturity: 2019-2029. This set of 2009s from Laurent Ponsot was among the finest I tasted. The wines are simply dazzling from top to bottom. Ponsot was among the last to harvest in 2009, essentially starting when most, if not all, of his colleagues already had the fruit in their cellars. The fruit was 100% destemmed and the wines were vinified in oak vats. The wines were then racked into barrel for the malos, where many of them stayed with no further rackings. There is no new oak at Ponsot. The barrels range from 5 to 50 years of age. The range now includes a head spinning eleven Grand Crus, which now total an astonishing 70% of the estate’s total production. Ordinarily I would suggest cellaring the top 2009s for a minimum of 15 years or so, but now that Ponsot is bottling all of his wines with synthetic plastic corks made in Italy it is hard to know exactly how the wines will develop. I tasted all of the 2009s from barrel, where they had been aging since finishing their malolactic fermentations. Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802
Critic scores
Average Score
Jancis Robinson MW
Antonio Galloni, Wine Advocate
More reviews and scores
Sappy and fresh at first and then a very slightly rotten note? Sweet start. Rather hard end. (JR)
About the producer

Domaine Ponsot is one of the most well-known estates in the Côte de Nuits, famed for owning three of the original four hectares of the Clos de la Roche Grand Cru. The legendary domaine also produces another nine Grand Cru cuvées.