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Tasting notes

Tasting notes
Score 89-92/100 · Stephen Tanzer, Vinous, Mar 2005

Good full ruby-red. Explosive, wild aromas of blackberry, leather, game, minerals, iron, brown spices and cocoa powder; I might have picked this as Romanee-Saint-Vivant from the nose. Sweet, generous and creamy, with very suave flavors of black fruits, game, leather and licorice. Very supple, broad, horizontal wine, finishing persistent and subtle, with sweet tannins. (Jadot's Vosne Suchots showed superb sweetness and concentration of fruit, and a similar breadth of tannins as the Beaumont , but was still finishing its malolactic fermentation.)

Critic scores

Critic scores
91
91/100

Average Score

18
18/20

Jancis Robinson MW

91
89-92/100

Stephen Tanzer, Vinous

More reviews and scores

18 points
Jancis Robinson MW
Score 18/20 · Drink 2010-2018, Jancis Robinson MW, Jan 2005

Cask sample. Very deep crimson. Extremely embryonic compared to the wines above. Lots of matière – very impressive, but still surly. Not sweet like so many wines above, just dense and brooding and convincing. Dry notes on the finish seem to come more from the barrel than raisined grapes (?) (JR)

About the producer

Louis Jadot - producer
Louis Jadot

Louis Jadot is arguably the most consistent négociant house in Burgundy. It has managed to straddle both the entry-level and fine wine market, while retaining respect in both.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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