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Tasting notes

Tasting notes
Score 16.5/20 · Drink 2015-2021, Jancis Robinson MW, Jan 2012

Excellent intensity and energy on the nose. Fresh and racy. Well done! Good purity. The merest hit of rhubarb. (JR)

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Jancis Robinson MW

93
91-94/100

Stephen Tanzer, Vinous

More reviews and scores

91 - 94 points
Stephen Tanzer, Vinous
Score 91-94/100 · Stephen Tanzer, Vinous, Jan 2012

(racked a week before my visit): Bright red. Very pure, high-pitched aromas of red fruits, flowers, blood orange and citrus zest. Silky, pretty and sharply delineated, but not showing its texture today. This intense, very pure wine really saturates the mouth with flavor and vibrates on the tangy finish. Notable more for its perfume than for its weight and finishes with very suave, fine-grained tannins.

92 - 94 points
Antonio Galloni, Wine Advocate
Score 92-94/100 · Drink 2018-2030, Antonio Galloni, Wine Advocate, Dec 2011

The 2010 Vosne-Romanee Les Beaux Monts blossoms on the palate with tons of class and finesse. I especially like the restrained style, but at the same time there is no shortage of personality and depth in this totally sexy, voluptuous Beaux Monts. Persistent saline notes lend brightness to the well-articulated finish. Anticipated maturity: 2018-2030. Once again this year I tasted with Charles Van Canneyt, Alain Hudelot’s grandson. Yields were down 30% across the board, a significant drop but not terrible considering the year. Overall the 2010s are very strong and seem to point towards a style that is a bit more refined than in the past. Importer: Atherton Imports, Menlo Park, CA; tel. (650) 328-6639

About the producer

Noellat
Domaine Hudelot-Noëllat

Founded in 1962 by Alain Hudelot and based in Chambolle-Musigny, Domaine Hudelot-Noëllat is today run by Alain’s grandson Charles van Canneyt and has become one of the region’s most respected estates.

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Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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