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Tasting notes

Tasting notes
Score 91/100 · Jeff Leve, The Wine Cellar Insider, Mar 2012

Critic scores

Critic scores
92
92/100

Average Score

92
92/100

Robert Parker

91
91/100

Jeff Leve, The Wine Cellar Insider

More reviews and scores

91 points
Jeb Dunnuck
Score 91/100 · Drink 2008-2015, Jeb Dunnuck, Jan 2009

The 2003 Clos du Mont Olivet Châteauneuf-du-Pape La Cuvée du Papet boasts a big, earthy, traditional nose with garrigue, spice and new leather notes that are supported by a solid core of sweet fruit. This leads into a medium to full bodied palate that has nice richness, balance and lift. The finish is long and right after opening, finishes with gobs of drying tannin. With air, this abated and the tannins were notably sweeter but this might be something to watch.

92 points
Robert Parker
Score 92/100 · Drink 2006-2021, Robert Parker, Feb 2006

Soy, dried herbs, roasted meat, sweet cherries, and some blacker fruits make an appearance in the dark ruby 2003 Chateauneuf du Pape Cuvee du Papet. Full-bodied, dense, with low acidity, velvety tannin, and an opulent, full-bodied personality, it should be drunk over the next 12-15 years. Importers: David Hinkle, North Berkeley Imports, Oakland, CA; tel. (510) 336-9880 and Ideal Wines, Medford, MA; tel. (617) 395-3300

93 points
Josh Raynolds
Score 93/100 · Josh Raynolds, Jan 2006

Medium red color. Intense, floral aromas of bitter cherry, rose, violet, tarragon and espresso. Offers an elegant texture, especially for the year, with a spicy, vibrant quality to the dark berry and cherry fruit flavors. The grenache vines here are over 100 years old. Spicy and concentrated on the long, suave finish.

About the producer

Clos du Mont-Olivet
View Producer

Product details

Grape Blend

Grenache/ Garnacha , Syrah / Shiraz, Mourvedre/Monastrell/Mataro

Colour

Red

Taste

Dry

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