2010 Chateauneuf du Pape
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Tasting notes
Tasting notes
Score 93/100 · Robert Parker
The 2010 Chateauneuf du Pape was fashioned from yields of 12 hectoliters per hectare and is a blend of 74% Grenache, 14% Mourvedre, 9% Syrah and 3% Cinsault aged primarily in cement tanks with one-third spending time in truncated wood foudres. It exhibits a deep ruby/purple color, stunning concentration and lots of raspberry, cassis, blueberry and acacia flower notes. With plenty of glycerin, sweet tannin, a long, heady finish and 15%+ alcohol, it should evolve effortlessly for 15 or more years. Oct 2012, www.robertparker.com
Critic scores
Critic scores
93
93/100
Robert Parker
About the producer
Domaine de Marcoux