1985 Beaune Clos des Couchereaux
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Tasting notes
Tasting notes
Score 87/100 · Robert Parker, Jan 1990
Jadot's 1985s are loaded with aromas and flavors of red fruits, are judiciously complemented by one-third new oak barrels, and have super color, thanks in part to a very high fermentation temperature of 35°-36° C.
Critic scores
Critic scores
87
87/100
Robert Parker
About the producer

Louis Jadot
Louis Jadot is arguably the most consistent négociant house in Burgundy. It has managed to straddle both the entry-level and fine wine market, while retaining respect in both.
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