2003 San Filippo Brunello di Montalcino
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Tasting notes
Score 90/100 · Drink 2013-2018, Antonio Galloni, Vinous, Apr 2008
San Filippo's 2003 Brunello di Montalcino is made in a modern style redolent of black cherries, spices, vanilla and sweet toasted oak. It offers attractive richness and volume, even if the use of French oak dominates the wine's balance. It should drink well for another ten years or so.
Critic scores
Critic scores
90
90/100
Average Score
90
90/100
Antonio Galloni, Vinous
90
90/100
Antonio Galloni, Wine Advocate
More reviews and scores
90 points
Antonio Galloni, Wine Advocate
Score 90/100 · Drink 2008-2018, Antonio Galloni, Wine Advocate, Apr 2008
San Filippo’s 2003 Brunello di Montalcino is made in a modern style redolent of black cherries, spices, vanilla and sweet toasted oak. It offers attractive richness and volume, even if the use of French oak dominates the wine’s balance. It should drink well for another ten years or so. Anticipated maturity: 2008-2018. Importer: Wine Emporium, Brooklyn, NY; tel. (718) 486-3913.
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San Filippo
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