1991 Caymus Cabernet Sauvignon Napa Valley
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Tasting notes
Tasting notes
Score 87/100 · Drink 1994-2004, Robert Parker, Oct 1994
Dark ruby/purple-colored, with an intriguing nose of spicy new oak, blackcurrants, and a pronounced herbaceousness, this wine exhibits lush, medium to full-bodied, flavors, moderate tannin, fine ripeness, and the lavish oak Caymus Cabernets routinely display. This is a delicious, robust, herbaceous example of Cabernet Sauvignon that will drink well for over a decade. Tel. (707) 963-4204.
Critic scores
Critic scores
87
87/100
Robert Parker
About the producer

Caymus Vineyard
Caymus Vineyards, based in the heart of Napa Valley, produces Cabernet Sauvignon from low-fertility valley floor and mountain sites, shaped by meticulous viticulture including dry farming, high-density planting, yield thinning, and late harvesting to achieve its signature rich, opulent style.
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