2020 Anjou Quarts
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Tasting notes
The 2020 Anjou Blanc Quarts is a powerful, intense style without being heavy—smoky, spiced and flinty. It has the nervousness and energy of a jittery foal, but it's got what it takes to be a stallion, possessing athleticism and muscle within its compact core. Flavor-wise, there's just-ripe plum freshly picked off the tree, alongside honey and exotic spice. Innate sinew draws this out on the long finish. If I were an Amazon algorithm, I'd say, “If you like toasty, smoky Grand Cru white Burgundy, come have a look over here.”
Critic scores
Average Score
Jancis Robinson MW
Rebecca Gibb MW, Vinous
More reviews and scores
Rich, tense start, then a bit astringent. Not that long. (JR)
About the producer

Domaine Belargus rocketed to fame after receiving a perfect score for one of its very first releases. The Anjou estate was created in 2018 by French financier Ivan Massonnat and is dedicated to celebrating the special terroirs of this special corner of the Loire through the lens of Chenin Blanc.