2016 Robert Craig Cabernet Sauvignon Spring Mountain
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Tasting notes
Tasting notes
Score 87/100 · Drink 2019-2027, Lisa Perrotti-Brown MW, Wine Advocate, Jan 2019
Blended of 95% Cabernet Sauvignon, 4% Cabernet Franc and 1% Petit Verdot, the deep garnet-purple colored 2016 Cabernet Sauvignon Spring Mountain District features tar, cedar and warm blackberries scents with a waft of underbrush. It is medium to full-bodied with chewy tannins and just enough fruit.
Critic scores
Critic scores
87
87/100
Lisa Perrotti-Brown MW, Wine Advocate
About the producer
Robert Craig
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