2010 Stags' Leap Winery Petite Sirah
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Tasting notes
The 2010 Petite Sirah Napa, a blend of 77% Petite Sirah, 12% Syrah, 6% Grenache and the rest Carignan, Mourvedre and Viognier, is widely available as there are nearly 20,000 cases. This beautiful effort exhibits notes of raspberries, black cherry liqueur, crushed rocks, blueberries and other black fruits. At this stage it is still very much a fruit bomb, but I think the inclusion of the other varietals has toned it down and made it more approachable than a 100% Petite Sirah would be. This is a fascinating, pure, impressive wine to enjoy over the next two to three decades. I have always thought of this winery as a Petite Sirah specialist, but they are now also producing cuvees of Cabernet Sauvignon, a proprietary red and a couple of Merlots. Stags Leap Winery first made its reputation with its Petite Sirahs, and they now offer two cuvees of California’s most underrated varietal. Tel. (800) 395-2441
Critic scores
Robert Parker
About the producer
Often confused with Stag’s Leap Wine Cellars, Stags’ Leap Winery is another Stags Leap District estate. With a long history, its Petite Sirah has cult status among aficionados, although – like most Napa estates – it produces a range of Cabernet Sauvignon wines.