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Tasting notes

Tasting notes
Score 95/100 · Drink 2026-2038, Monica Larner, Wine Advocate, Feb 2026

This is a great surprise. The Tenuta di Biserno 2023 Il Pino di Biserno, composed primarily of Cabernet Franc with Cabernet Sauvignon, Merlot and a small portion of Petit Verdot, shows appealing balance and tension alongside the plump, generous personality characteristic of the 2023 vintage. Fresh and easy-drinking without any sense of heaviness, the wine hits all the right marks, combining clarity of fruit with poise. It is fermented in stainless steel, with 85% of the wine matured for one year in French oak, both new and used, while the remaining 15% stays in stainless steel to preserve freshness. I happily recommend this bottle, especially if roast meats such as rosemary-scented lamb or beef are on the menu. At this price point, I recommend this wine over the 2022 Biserno.

Critic scores

Critic scores
92
92/100

Average Score

95
95/100

Monica Larner, Wine Advocate

88
88/100

Jane Anson, Inside Bordeaux

More reviews and scores

88 points
Jane Anson, Inside Bordeaux
Score 88/100 · Drink 2025-2030, Jane Anson, Inside Bordeaux, Feb 2025

Tune in! The new Jane Anson Wine Podcast is live. Check out episode 8: From Steve Jobs to Wine with Laurent David of Château Edmus

About the producer

Tenuta di Biserno
View Producer

Product details

Country / Region
Grape Blend

Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

Colour

Red

Taste

Dry

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