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Tasting notes

Tasting notes
Score 91-94/100 · Drink 2030-2050, Antonio Galloni, Vinous, Feb 2012

The 2010 Clos Vougeot is a big, big wine. Firm, yet well-integrated tannins support an explosive core of dark red fruit in this huge Clos Vougeot. This is one of the few de Montille 2010s that tends towards very dark tonalities of fruit. The massive, explosive finish is a hint of what is to come, but the Clos Vougeot will require considerable patience. It is a dazzling effort.

Critic scores

Critic scores
93
93/100

Average Score

93
91-94/100

Antonio Galloni, Vinous

93
91-94/100

Antonio Galloni, Wine Advocate

More reviews and scores

91 - 94 points
Antonio Galloni, Wine Advocate
Score 91-94/100 · Drink 2030-2050, Antonio Galloni, Wine Advocate, Feb 2012

The 2010 Clos Vougeot is a big, big wine. Firm, yet well-integrated tannins support an explosive core of dark red fruit in this huge Clos Vougeot. This is one of the few de Montille 2010s that tends towards very dark tonalities of fruit. The massive, explosive finish is a hint of what is to come, but the Clos Vougeot will require considerable patience. It is a dazzling effort. Anticipated maturity: 2030-2050. Etienne de Montille describes 2010 as similar to 2002, but with less acidity. He adds that 2010 is a vintage where the end result was less apparent early on than years like 2006 and 2007, where the wines turned out pretty much as originally expected. According to de Montille, there isn’t a huge difference between the Cote de Beaune and Cote de Nuits. That may be true here, but in my view it is not the case in a broader context. De Montille tends to pick early, and his wines in the cellar also finish their malos fairly quickly, which is how things played out in 2010 as well. Most of the 2010s had been racked into steel at the time of my visit, except for the Corton Clos du Roi, Clos Vougeot, Vosne-Romanee Malconsorts, Vosne-Romanee Malconsorts Christiane, which I tasted from barrel. The harvest started on September 20 and ran through the 28th. Some wines were lightly chaptalized. De Montille planned to start bottling in January 2012 with a handful of the entry-level bottlings. I also tasted the 2009s. I will have more to say in our April issue, but for now I can share that the wines have developed beautifully. De Montille’s decision to pick early certainly seems to have paid off. Importer: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808

About the producer

Domaine de Montille - producer
Domaine de Montille

Volnay’s Domaine de Montille is one of the most historic in the Côte d’Or. Founded in 1730, the property remains family-owned and run, with Etienne de Montille – the ninth generation – at the helm today.

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Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Classification

Grand Cru

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