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Tasting notes

Tasting notes
Score 91/100 · Drink 2014-2017, Robert Parker, Jun 2014

Clearly one of the greatest roses I have tasted over the last few years, Bedrock’s 2013 Ode to Lulu ranks alongside some of the fabulous dry roses made by Domaine de la Mordoree in Chateauneuf du Pape. With this offering, Bedrock’s owner/winemaker Morgan Twain-Peterson has paid homage to Lulu Peyraud of Domaine Tempier, an estate that fashions great Bandol roses. This blend of 50% old vine Mourvedre, 30% old vine Carignan and 20% Grenache from vines planted between 1888 and 1922 is a killer rose. Whole cluster pressed and aged in stainless steel with no malolactic, 600 cases of this full-bodied, strikingly Provencal-styled rose were produced. It possesses a light pink color, crisp acids, medium to full-bodied flavors, and tremendous intensity as well as character. Superb winemaking, great vineyard sources and old Mediterranean grape varieties planted in California are the keys to producing this sensational rose. Don’t miss it! It should drink well for several years. Importer: Polaner Selections - Doug Polaner, Mt. Kisco, NY; tel. (914) 244-0404; fax (914) 244-0505

Critic scores

Critic scores
92
92/100

Average Score

91
91/100

Robert Parker

92
92/100

Stephen Tanzer, Vinous

More reviews and scores

92 points
Stephen Tanzer, Vinous
Score 92/100 · Stephen Tanzer, Vinous, May 2014

(made from a blend of mourvedre, carignane, grenache and grenache gris; 12.6% alcohol): Pale orange. An assertively perfumed bouquet evokes raspberry, blood orange and Asian spices, with an intense floral quality and zesty minerality adding complexity. Dry and precise on the palate, offering sappy red berry, citrus fruit and floral flavors and a jolt of white pepper. Spicy and linear on the long, incisive finish, which leaves red fruit and floral notes behind.

About the producer

Bedrock Wine CO
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Product details

Colour

Rosé

Taste

Dry

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