2018 Allegrini Palazzo Della Torre
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Tasting notes
The 2018 Palazzo della Torre comes to life in the glass with a vibrant mix of balsam herbs, black cherries and cloves. It’s cool-toned in feel, yet silky and stacked with dark fruits and exotic spices. A tantalizing mix of zesty acids and minerals keeps the energy high, as the 2018 tapers off potent yet completely balanced and fresh. The Palazzo della Torre is fantastic, especially at this price point. After tasting the 2017 last year, I was a little worried about a stylistic change, but talk about making a comeback. This is a mix of Corvina Veronese, Corvinone, Rondinella and Sangiovese, where a small portion of the grapes are left to raisin for three months prior to vinification.
Critic scores
Average Score
James Suckling
Monica Larner, Wine Advocate
More reviews and scores
An easy-drinking bend of Corvina, Corvinone, Rondinella and Sangiovese, the Allegrini 2018 Palazzo della Torre is a medium-bodied red with dark fruit aromas, Morello cherry and dried blackberry. Like other wines from this vintage, the wine is a bit compact and short in terms of mouthfeel, but there is enough momentum to pair with a classic spaghetti with meat ragù.
A solid core of curranty fruit with smoky and spicy notes that add complexity. Full-bodied with good balance of smoky fruit and well-integrated, velvety tannins. Drive and length to this. Nicely done. Delicious now, or hold.