2019 Wallis Family Estate Cabernet Sauvignon Diamond Mountain

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Tasting notes

Tasting notes
Score 95/100 · Drink 2022-2042, Jeb Dunnuck, May 2022

Made by Thomas Rivers Brown, the 2019 Cabernet Sauvignon Diamond Mountain District comes from a mountain terroir in the northern part of the valley and was raised in French oak. It's a classic representation of the wines from this region and has powerful red and black currant fruits as well as loamy soil, tobacco, cedar pencil, and hints of violets. Rich, full-bodied, and expansive on the palate, it has velvety tannins, beautiful mid-palate depth and a great finish. It's brilliant, classic 2019 that will evolve for two decades.

Critic scores

Critic scores
95
95/100

Average Score

95
95/100

Jeb Dunnuck

96
96/100

Antonio Galloni, Vinous

More reviews and scores

96 points
Antonio Galloni, Vinous
Score 96/100 · Drink 2027-2039, Antonio Galloni, Vinous, Jan 2022

The 2019 Cabernet Sauvignon is exceptional. In fact, the 2019 is one of the best editions of this wine in recent memory. A rush of blackberry jam, cloves, licorice, menthol, lavender and espresso hits the palate. Plush and deep, with plenty of structure, the 2019 is a great example of Diamond Mountain Cabernet done in an unapologetically flamboyant style.

94 points
Lisa Perrotti-Brown MW, Wine Advocate
Score 94/100 · Drink 2023-2040, Lisa Perrotti-Brown MW, Wine Advocate, Nov 2021

Deep garnet-purple colored, the 2019 Cabernet Sauvignon bursts with intense black and red cherries, boysenberries and warm cassis notes, plus wafts of cedar, pencil lead, wild sage and truffles. The palate is medium to full-bodied with tightly knit, fine-grained tannins and lovely freshness supporting the muscular fruit, finishing long and minerally.

About the producer

Wallis Family Estate
View Producer

Product details

Colour

Red

Taste

Dry

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