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Tasting notes

Tasting notes
Score 89/100 · Drink 2016-2031, Robert Parker, Dec 2016

This is one of the first Cabernet Sauvignons from Napa that I cut my teeth on in the early 1970s. Their 2014 Cabernet Sauvignon Hillside Vineyards shows a deep ruby purple color, and compact but ripe blackcurrant fruit with minerality and spice. The wine is medium to full-bodied and well-endowed, but meant to be a more elegant and restrained take on Napa viticulture. The finish is long, the tannins sweet and the wine capable of lasting 10-15 or more years.

Critic scores

Critic scores
91
91/100

Average Score

89
89/100

Robert Parker

92
92/100

Antonio Galloni, Vinous

More reviews and scores

92 points
Antonio Galloni, Vinous
Score 92/100 · Drink 2018-2029, Antonio Galloni, Vinous, Dec 2016

The 2014 Cabernet Sauvignon is deep, powerful and intense. Wild cherry, underbrush, gravel, savory herbs, smoke and earthy notes give the 2014 much of its potent, virile profile. There is plenty to look forward to as the 2014 develops in bottle. This is a lovely wine with classically inspired proportions and plenty of structure.

About the producer

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Burgess

Wine has been made at Burgess since the 1870s, but was established in its current guise when Tom Burgess purchased the property in 1972. The property has 24 hectares across two vineyards on Howell Mountain. As of 2020, it is owned by Gaylon Lawrence Jr of Heitz, Stony Hill and more.

View Producer

Product details

Grape Blend

Cabernet Sauvignon

Colour

Red

Taste

Dry

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