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Tasting Notes

Tasting notes
Score 87-89+/100 · William Kelley, Wine Advocate, Apr 2025

Notes of cassis, plums and pencil shavings introduce the 2024 Cos Labory, a medium-bodied, supple and suave wine with a polished profile and a discreetly minty finish.

Critic Scores

Critic scores
91
91/100

Average Score

88
87-89+/100

William Kelley, Wine Advocate

91
91/100

Jane Anson, Inside Bordeaux

More reviews and scores

91 points
Jane Anson, Inside Bordeaux
Score 91/100 · Jane Anson, Inside Bordeaux, Apr 2025

Evident grilled cedar and campfire smoke on the nose, high spice, dark berry fruits, orange peel and earth. You can see certainly imagine that this is a far better wine that would have been made under the former regime, but it is still a far more rustic St Estèphe than the rest of the portfolio. Harvest 23 September to 8 October. 3.63 pH. 20% new oak. Second year of organic conversion, and second vintage under the new Cos d'Estournel team, headed up by Angélique Vigouroux.

92 - 94 points
Antonio Galloni, Vinous
Score 92-94/100 · Antonio Galloni, Vinous, Apr 2025

The 2024 Cos Labory is a powerful, burly wine. Dark-toned fruit, gravel, licorice, incense and chocolate are all dialed up. Strong saline accents extend the brooding finish. Ample, deep and quite imposing, Cos Labory offers plenty of impact. There is still some rusticity here that needs to be addressed, but Cos Labory is moving in the right direction. Tasted two times.

88 - 90 points
Neal Martin, Vinous
Score 88-90/100 · Neal Martin, Vinous, Apr 2025

The 2024 Cos Labory has another powerful, fruit-driven bouquet with black cherry, cassis, iodine and violet aromas. You would assume it comes from a warm vintage like 2020 or 2022. The palate is dense medium-bodied with a noticeable lattice of tannins, firm grip and a dash of black pepper on the finish. This is one of the few Left Bank wines that might require some bottle age.

About the producer

1200px-Cos Labory, Saint-Estèphe, France (48029808103)
Cos Labory

Louis Gaspard d’Estournel purchased Cos Labory in 1847 and in tribute to this history, the Reybier family (owners of Cos d’Estournel today) acquired the Saint-Estèphe estate and its 35 hectares of vines in 2023.

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