2005 Ojai Grenache Santa Barbara County
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Tasting notes
The lean, austere 2005 Grenache (some Mourvedre and Syrah are blended) reveals some rough tannins along with attractive, sweet kirsch and licorice notes, medium body, and a soft style. It is meant to be consumed over the next 2-3 years. Tasting through three vintages of Adam Tolmach’s Syrahs is an education in how different these three years were in Santa Ynez and Santa Barbara County. 2004 was a warm year, 2005 was a cool year with high yields and good acids, and 2006 was a challenging vintage that required substantial work in the vineyards as well as tremendous patience at the end when it appeared a freakish hot spell might ripen everything at once. 2005 is a very strong vintage at Ojai, and all of the single vineyard offerings were deeper and richer than their 2006 counterparts. Tel. (805) 649-1674
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Average Score
Robert Parker
Josh Raynolds
More reviews and scores
(includes 15% mourvedre and 7% syrah) Deep red. Open, inviting nose suggests red and dark berries, dried flowers and musky underbrush. Supple raspberry and cherry flavors are gently firmed by fine-grained tannins, which add structure to the finish. This drinks very well now.