2017 Gibbston Valley Pinot Noir
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Tasting notes
Score 91/100 · Joe Czerwinski, Wine Advocate, Feb 2020
The smoky, earthy, beetroot-scented 2017 GV Collection Pinot Noir is a blend of Bendigo (50%), Pisa (46%) and Gibbston (4%) fruit. Black cherries lurk at the core, with hints of herbs and flowers woven around it. It's medium to full-bodied, big but not overdone, with supple tannins and a clean finish.
Critic scores
Critic scores
91
91/100
Joe Czerwinski, Wine Advocate
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Gibbston Valley
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