2013 Amavi Cellars Syrah Walla Walla
Market price
Buying options
Tasting notes
(vinified with 30% stems; 10% new oak): Bright medium ruby. Aromas of blackberry, red licorice and Espelette pepper. Juicy and supple but a bit dry, offering hints of dark berries and black olive. Finishes with a repeating suggestion of red pepper.
Critic scores
Average Score
Jancis Robinson MW
Stephen Tanzer, Vinous
More reviews and scores
The standout of the 2013s is the 2013 Syrah from Walla Walla. Incorporating a splash of Grenache and raised in 10% new French oak, it has terrific notes of black raspberries, blackberries, peppery herbs and violets in a medium to full-bodied, supple, elegant package that shines for it purity of fruit. It drops off a touch on the finish, but is still an outstanding wine made in a consumer-friendly, charming style.
Aromatics of ripe purple fruit are followed by earthy, toasted bark notes on the palate, dusty tannins and a persistent finish. A bit disjointed currently though with promise – could use a bit of time in bottle. (ECB)