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Tasting notes

Tasting notes
Score 86/100 · Drink 2013-2015, Antonio Galloni, Vinous, Oct 2010

The 2007 Casalferro is another wine that is well-made from a technical standpoint, but that shows little real character. Dark fruit and French oak are very nicely balanced, but more should have been possible in this important Tuscan year. I tasted the Casalferro from a 500ml bottle designed for professional tastings.

Critic scores

Critic scores
86
86/100

Average Score

86
86/100

Antonio Galloni, Vinous

86
86/100

Antonio Galloni, Wine Advocate

More reviews and scores

86 points
Antonio Galloni, Wine Advocate
Score 86/100 · Drink 2010-2015, Antonio Galloni, Wine Advocate, Oct 2010

The 2007 Casalferro is another wine that is well-made from a technical standpoint, but that shows little real character. Dark fruit and French oak are very nicely balanced, but more should have been possible in this important Tuscan year. I tasted the Casalferro from a 500ml bottle designed for professional tastings. Anticipated maturity: 2010-2015. This set of new releases from Ricasoli is topped off with a superb version of the flagship Castello di Brolio. Readers should note that two wines in this article were samples from 500ml bottles prepared specifically for professional tastings. Importer: Dreyfus Ashby & Co., New York, NY; tel. (212) 818-0770

About the producer

Barone Ricasoli
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Product details

Country / Region
Colour

Red

Taste

Dry

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