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Tasting notes

Tasting notes
Score 17/20 · Drink 2015-2020, Jancis Robinson MW, Jan 2015

Clarity of vision, wonderful execution. Racing acidity with just a hint of roundness. Notes of lime oil, lemongrass, light musk and sea fresh saline. Refreshing, intriguing, unusual. Lovely. (ECB)

Critic scores

Critic scores
90
90/100

Average Score

17
17/20

Jancis Robinson MW

90
90/100

Antonio Galloni, Vinous

More reviews and scores

90 points
Antonio Galloni, Vinous
Score 90/100 · Drink 2014-2016, Antonio Galloni, Vinous, Feb 2014

The 2011 Viognier Estate is all about layers and texture. The flavors are bright, focused and floral, more towards the citrus end of the flavor spectrum rather than the tropical. An understated, polished finish rounds things out nicely. I am not sure Viognier is the very best variety for this coastal site, but the wine is beautiful just the same.

About the producer

peay vineyards
Peay Vineyards

Peay Vineyards is a small, family-owned estate winery on the rugged West Sonoma Coast in California, crafting elegant, site-driven Pinot Noir, Syrah, Chardonnay, and other varietals from organically farmed grapes grown just miles from the Pacific Ocean.

View Producer

Product details

Colour

White

Taste

Dry

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