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Tasting notes

Tasting notes
Score 88+/100 · Stephen Tanzer, Vinous, May 2007

Dark red. Strong floral notes complement red berry and cherry aromas, with a complicating whiff of iron. On the palate, the flavors of ripe cherry and spicy vanillin oak are supported by soft tannins. There's plenty of fruit here but the oak is a bit pronounced at this point.

Critic scores

Critic scores
89
89/100

Average Score

89
89/100

Robert Parker

88
88+/100

Stephen Tanzer, Vinous

More reviews and scores

89 points
Robert Parker
Score 89/100 · Drink 2006-2016, Robert Parker, Dec 2006

The 2004 Cameron (75% Cabernet Sauvignon and 25% Merlot) possesses a dark ruby/purple color followed by scents of white chocolate, sweet red and black currants, mint, and spice. This medium-bodied 2004 is best consumed during its first decade of life. Previously recommended: 2003 Cabernet Sauvignon Coach Insignia (90), 2003 Cabernet Sauvignon Lamb Vineyard (90+), 2003 Cameron (89+), 2003 Chardonnay Mountain Estate Vineyard (92). Tel. (707) 539-7511; Fax (707) 539-3601

About the producer

Fisher
View Producer

Product details

Colour

Red

Taste

Dry

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