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Tasting notes

Tasting notes
Score 94/100 · Drink 2019-2027, Lisa Perrotti-Brown MW, Wine Advocate, Oct 2019

Kashaya is from a single vineyard in the northern part of the Fort Ross-Seaview AVA, northwest of Hirsch and six miles from the Pacific Ocean. Vines are planted to 115 and Old Wente clones and the wine aged 11 months in 42% new French oak. Pale to medium ruby-purple, the 2016 Pinot Noir Kashaya hits the ground running with bold, vibrant warm cranberries, kirsch and fresh raspberries scents with suggestions of forest floor, wild sage and tobacco plus a waft of rose hip tea. Medium-bodied, the palate is delicately played and refreshing with fantastic intensity and a long, perfumed finish. 359 cases produced.

Critic scores

Critic scores
95
95/100

Average Score

95
95/100

Jeb Dunnuck

94
94/100

Lisa Perrotti-Brown MW, Wine Advocate

More reviews and scores

95 points
Jeb Dunnuck
Score 95/100 · Drink 2019-2029, Jeb Dunnuck, Jan 2019

I was also able to taste two Sonoma Coast Pinot Noirs from Mike, both meriting attention. All from the Wayfarer Vineyard, the 2016 Pinot Noir Kashaya comes from three different parcels and saw 30% stems. It offers a beautiful, layered, complex style in its darker cherry, underbrush, forest floor, and savory umami and cured meat notes. It's seamless, silky, and pure, with a great finish.

About the producer

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Product details

Colour

Red

Taste

Dry

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