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Tasting notes

Tasting notes
Score 89/100 · Stephen Tanzer, Vinous, May 2005

(53% merlo t, 42% cabernet sauvignon, 3% cabernet franc and 2% petit verdot) Good deep ruby. Blackberry, minerals, mint, licorice and violet on the nose, with the superripe merlo t currently dominating. Then round and seamless but quite dry, showing more volume than flavor complexity. Offers a large frame but is not nearly as filled in as the estate's flagship bottling from vintage 2002. Finishes with big, slightly unrefined tannins.

Critic scores

Critic scores
89
89/100

Average Score

89
88-90/100

Robert Parker

90
89-91/100

Stephen Tanzer, Vinous

More reviews and scores

89 - 91 points
Stephen Tanzer, Vinous
Score 89-91/100 · Stephen Tanzer, Vinous, May 2004

(a 66/34 blend of merlot and cabernet sauvignon) Good full ruby-red. Brooding aromas of cassis and smoke; seems riper than the 2001. Then sweet and quite rich, with sappy flavors of cassis and mint. Lusher and more consistent than the 2001, perhaps due to the higher merlot content. Finishes with late notes of cassis and shoe polish, with supple but firm tannins reaching the front teeth.

88 - 90 points
Robert Parker
Score 88-90/100 · Robert Parker, Dec 2003

A preliminary blend of the 2002 Facets One was tasted, and it certainly shows the vintage’s power, richness, and exuberant character. It possesses a deep purple color as well as a big, smoky, earthy, full-bodied style displaying notions of black fruits, cappuccino, and wood smoke along with loads of power and richness. Less delineated (of course, it’s one year younger) than the 2001, with sweeter tannin as well as higher alcohol, it unquestionably has outstanding potential. Tel. (707) 944-8493; Fax (707) 945-0235

About the producer

Gemstone
View Producer

Product details

Colour

Red

Taste

Dry

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