2013 Cakebread Chardonnay Napa Valley
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Tasting notes
Score 17/20 · Drink 2015-2020, Richard Hemming MW, jancisrobinson.com, Mar 2015
90% barrel fermented, 8 months in oak, 18% MLF. Fresh and creamy, warm and juicy. Opulent fruit with an attractive autolytic note. Muscular and potent. (RH)
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Critic scores
17
17/20
Richard Hemming MW, jancisrobinson.com
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Cakebread
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