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Tasting notes

Tasting notes
Score 92/100 · Robert Parker, Feb 2010

The 2007 Chardonnay Savoy should thrill readers looking for minimally oaked, crisp, elegant Chardonnays. Delicately-scented (lemon blossom, pear, nectarine, and orange rind) with medium body, wonderful freshness, intense fruit, good acidity, and a stylish, European-like personality, its cool climate terroir has provided considerable vivaciousness. An artisanal winery run with meticulous attention to detail by Eric Sussman, Radio-Coteau continues to follow a fair pricing strategy for its high quality Chardonnays, Pinot Noirs, Syrahs, and Zinfandels. As a postscript, Eric Sussman told me that his winery was certified biodynamic in 2008. All his fermentations are native (indigenous yeasts from the vineyard), he uses minimal SO2, minimal racking, extended lees contact, and bottles all his wines in house with no fining or filtration. These are all characteristics of the younger generation of conscientious wine producers. Tel. (707) 887-8335; Fax (801) 340-6041

Critic scores

Critic scores
92
92/100

Average Score

92
92/100

Robert Parker

92
92/100

Stephen Tanzer, Vinous

More reviews and scores

92 points
Stephen Tanzer, Vinous
Score 92/100 · Stephen Tanzer, Vinous, May 2009

Pale chartreuse-tinged yellow. Compelling bouquet of lemon thyme, pear skin, smoky lees, floral honey and grain; reminds me of a Marc Colin wine. Medium-weight, powerful orchard and citrus flavors are underscored by smoky mineral and toasted grain qualities, with slow-mounting floral and herbal notes. Pretty intriguing stuff, with excellent finishing lift and thrust.

About the producer

Radio-Coteau
View Producer

Product details

Colour

White

Taste

Dry

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