2011 Turley Zinfandel Dragon Vineyard
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Tasting notes
Dark cherry, plum, blackberry, tobacco, orange peel and incense notes all wrap around the palate in the 2011 Zinfandel Dragon Vineyard. A rich, intense wine, that stands out for its power and breadth. Layers of fruit build to an explosive, full-bodied finish full of Howell Mountain character.
Critic scores
Average Score
Julia Harding MW, jancisrobinson.com
Stephen Tanzer, Vinous
More reviews and scores
Dragon Vineyard is an estate-owned and certified organic vineyard. Planted at 2,400 feet at one of the highest points on Howell Mountain, the vineyard sits well above the fog line and faces east. Vines aged 15 years. Rocky volcanic soils. Average annual rainfall is 46 in but all in winter. They drop twice as much fruit as they pick. Generously sweet aroma of blueberry, a little stemmy in a fragrant way. Very spicy, firm but very fine tannins. Has a transparency and elegance in the texture. A style for the winter. (JH)
(15.5% alcohol): Bright red-ruby. Crushed berries and licorice on the nose and palate, accented by lavender and Provencal herbs. Densely packed, sweet and layered, offering a compelling savory quality and a distinctly chewy texture. For all its considerable sweetness, the very long finish remains remarkably vibrant. The serious ripe tannins give this wine the underpinning for a graceful evolution in bottle. Larry Turley recommends pairing this with lamb shoulder done with garlic and thyme.
The 2011 Zinfandel Dragon Vineyard stands out for its rich, layered personality. It isn't among the most complex or nuanced wines of the year, but instead stands out for its generous, inviting personality. Ideally, the 2011 needs a few years to drop some of its baby fat, something I never thought I would say about a wine from this challenging harvest.
About the producer

Founded in 1993, Turley Cellars is a leading name in California Zinfandel and Petite Syrah. The winery has helped preserve the state’s old-vine heritage, farming historic vineyards organically and producing distinctive single-vineyard wines known for their character and longevity.