2020 Chardonnay Russian River Valley
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Tasting notes
The 2020 Chardonnay was matured in 36% new oak for 10 months and five months in stainless steel. It has inviting aromas of baked peaches, guava and jasmine with touches of flint and honey. The medium-bodied palate has a satiny texture and generous, creamy fruit. It offers seamless freshness and a long, flavorful finish. Ripe and lush, it's drinkable straightaway. 4,836 cases produced.
Critic scores
Average Score
Antonio Galloni, Vinous
Erin Brooks, Wine Advocate
More reviews and scores
The 2020 Chardonnay Russian River Valley is sunny with golden pineapple, Meyer lemon, and wet stone. It has a delicately rounded feel on the palate without being weighted down, with fresh pear, orange pith, and green almond. Classic and elegantly expressive of the Russian River Valley, drink it over the next 6 years.
The 2020 Chardonnay Russian River Valley is sunny with golden pineapple, Meyer lemon, and wet stone. It has a delicately rounded feel on the palate without being weighted down, with fresh pear, orange pith, and green almond. Classic and elegantly expressive of the Russian River Valley, drink it over the next 6 years.
Starts off subtle and taut, with crunchy citrus and pear flavors, flinty minerality and peppery white flower aromatics. Gains momentum and torque on the long finish, expanding into lemon zest and more mineral-driven nuances. Drink now through 2035. 4,500 cases made.
About the producer
Paul Hobbs is one of California wine’s biggest names. Twice named Wine Personality of the Year by Robert Parker, he joined Robert Mondavi in 1977, worked at Opus One and Simi before setting up his eponymous winery in 1991.