2010 Chardonnay Hudson Vineyard
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Tasting notes
Ash, smoke, crushed rocks and white flowers jump for the 2010 Chardonnay Hudson Vineyard. A wine of total grace and purity, the 2010 wraps around the palate with gorgeous intensity. Here the aromas take on shades of white orchard fruit. White flowers and a drop of French oak add lift and volume on the seamless, inviting finish.
Critic scores
Average Score
Stephen Tanzer, Vinous
Antonio Galloni, Vinous
More reviews and scores
Green-tinged yellow. Precise aromas of orange zest, fresh pineapple, iodine, white flowers and smoky lees. Spicy, high-pitched and penetrating, with palate-staining citrus and orchard fruit flavors and pronounced minerality. Shows outstanding tension and focus on the long, smoke- and floral-accented finish.
Ash, smoke, crushed rocks and white flowers jump from the 2010 Chardonnay Hudson Vineyard. A wine of total grace and purity, the 2010 wraps around the palate with gorgeous intensity. Here the aromas take on shades of white orchard fruit. White flowers and a drop of French oak add lift and volume on the seamless, inviting finish. Anticipated maturity: 2013-2020. It is always a pleasure to visit with Steve Kistler and his partner Mark Bixler. The 2011s and 2010s are excellent across the board, although I currently have a preference for the 2011s. Vintage 2011 is shaping up beautifully, for both the Chardonnays and Pinots. As was the case throughout the region, the season was cool and slow to develop. The 2011s were picked at lower sugars than is the norm here, but very much in keeping with the personality of the year. Steve Kistler commented that a poor set in 2011 resulted in their lowest crop loads in years. Like a lot of his colleagues, Kistler noted that the experiences of 2010 had a huge positive impact on how he responded to similar challenges in 2011. The 2010 Chardonnays are beautiful across the board. Although solid, the 2010 Pinots aren’t quite at the level of the superb 2009s and I expect, ultimately, the 2011s. It was a tough vintage for the Pinots. Yields were mercilessly low. Sadly, there is no Cuvee Elizabeth, as the little fruit that came in went into the Kistler Vineyard bottling. Tel. (707) 823-5603
About the producer

Kistler’s Chardonnays are some of the world’s most sought-after. This cult Californian producer crafts small volumes of exceptional, rich and generous, yet mineral and precise wines. With almost the entire production sold directly to their mailing list, the wines are also incredibly hard to find.