Market price

Buying options

Tasting notes

Tasting notes
Score 92/100 · Drink 2023-2034, Stephen Tanzer, Vinous, Mar 2018

Bright, saturated dark red to the rim. Reticent but pure aromas of black cherry, blackberry, mocha, espresso, spices, licorice and minerals; more medicinal on the nose than the '03 or '02. Utterly fine-grained and seamless; again with a plumpness of texture (like the '03 and '02) that parallels its higher alcohol. In fact, this is the first wine in this collection that hints at alcoholic warmth. Finishes chewy and powerful, without quite the velour or sweetness of the '02. Perhaps a touch chocolatey and monolithic, with the tannins building and drying the tongue. This needs to lose some of its baby fat and gain in refinement but I'm not convinced that it will be a long-distance runner. But spicy from start to finish: am I underrating this wine? (14% alcohol)

Critic scores

Critic scores
93
93/100

Average Score

94
94/100

Robert Parker

14
14/20

Jancis Robinson MW

More reviews and scores

93+ points
Antonio Galloni, Vinous
Score 93+/100 · Drink 2018-2035, Antonio Galloni, Vinous, Jun 2015

(14% alcohol): Bright, youthful medium ruby. Vibrant aromas of cassis, black raspberry, cherry pit and bitter chocolate are complicated by hints of leather and pipe tobacco. Very suave and fine-grained but youthfully withdrawn, with the dark berry, bitter cherry, licorice, chewing tobacco and leather flavors carrying through the palate. An intriguing suggestion of floral oils adds another dimension. Boasts wonderful finesse to its strong but talc-like tannins.

94 points
Robert Parker
Score 94/100 · Robert Parker, Apr 2014

Reticent but promising blackberry and black currant fruit as well as licorice aromas jump from the glass of this inky/purple-colored 2004. Rich and broad with sweeter tannins than one expects in a ten-year-old Dunn Cabernet, it reveals impressive richness, power and purity, but is still an adolescent in terms of its evolution. Slightly more evolved than the Dunn Cabernets of the early and mid-1980s, it can be drunk now or cellared for another 20-25 years. Tel. (707) 965-3642

16.5 points
Richard Hemming MW, jancisrobinson.com
Score 16.5/20 · Drink 2012-2022, Richard Hemming MW, jancisrobinson.com, Mar 2012

94+ pp, 87 ws. Taut tannins, pert fruit, a bit of coffee scent, a touch of green, dense and brooding. Not giving much away – needs more time, or is this going to be perennially tight? (RH)

About the producer

Dunn Vineyards
View Producer

Product details

Grape Blend

Cabernet Sauvignon

Colour

Red

Taste

Dry

Why F+R?
Store
Store your collection in our bonded warehouse, only paying tax and duty if or when you arrange delivery.
Deliver
We sell wines and spirits to customers and clients in over 60 countries and can organise delivery to almost anywhere on the planet.
Sell
With effortless listing, promotion to our extensive network and valuation advice, there's no easier way to sell wine and spirits in your collection
Get the best F+R delivered in your inbox
Subscribe to our emails
Ⓒ 1994-2026 Fine+Rare Wines Ltd