2005 Russian River Valley Chardonnay
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Tasting notes
Very exotic, with smoke and caramel aromas and flavours of baked apple, brandy-poached pear, quince paste and lemon oil. It’s opulent and full-bodied, yet balanced, with juicy acidity and cool-climate minerality. Has more complexity than the price would suggest, plus the promise of improvement with cellaring. (LM)
Critic scores
Average Score
Robert Parker
Jancis Robinson MW
More reviews and scores
Delicious, opulent, tropical fruit, buttered citrus, and background spicy oak are found in the crisp, fresh, medium to full-bodied 2005 Chardonnay Russian River. It should drink nicely for 2-3 years. One of Northern California’s most successful winemakers/consultants, David Ramey’s personal winery continues to go from strength to strength. Ramey has had the best of both worlds, working in Bordeaux for the Moueix family, and in California at Dominus, Chalk Hill, and Rudd Estate. Ramey has two hierarchies of Chardonnays, his generic appellations as well as his single vineyard cuvees. Previously recommended: 2004 Cabernet Sauvignon Jericho Canyon (94), 2004 Cabernet Sauvignon Pedregal (95+), 2004 Chardonnay Hudson Vineyard (91), 2004 Chardonnay Hyde Vineyard (94), 2004 Chardonnay Ritchie Vineyard (93). Tel. (707) 433-0870; fax (707) 433-0871
Light gold. Strong smoke and minerals complement fresh pear and apple aromas. Crisp and linear, with vibrant orchard fruit flavors, a gentle hint of smoked meat and lively acidity on the close. Lots of flavor here but no undue weight or fat; this is strikingly racy.