2011 Sonoma Coast Pinot Noir
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Tasting notes
The 2011 Pinot Noir (Sonoma Coast) is beautifully lifted, aromatic and pure. Crushed flowers, sweet red berries, mint, licorice and earthiness all take shape as the wine opens up in the glass. The style is delicate, ethereal and feminine. I imagine the 2011 is best enjoyed sooner rather than later. Today, it is hugely appealing. The 2011 is mostly estate fruit, with a dollop of Campbell Ranch.
Critic scores
Average Score
Julia Harding MW, jancisrobinson.com
Antonio Galloni, Vinous
More reviews and scores
1,100 c/s. Nick Peay (grape grower) and partner Vanessa Wong (winemaker, formerly at Peter Michael). Bright, lightish crimson. Ripe sweet cherry. Cherry pie and a hint of vanilla. Tart cherry intensity on the palate. Focus on the fruit but not overly sweet. Not fleshy in the middle. Focused. Dry finish. (JH)
About the producer
Peay Vineyards is a small, family-owned estate winery on the rugged West Sonoma Coast in California, crafting elegant, site-driven Pinot Noir, Syrah, Chardonnay, and other varietals from organically farmed grapes grown just miles from the Pacific Ocean.